Hours:
Monday: Closed
Tuesday - Thursday:
7am - 8pm (kitchen cut-off 7:30)
Friday: 7am - 11pm
Saturday: 9am - 11pm
Sunday: 9am - 2:30pm
Upcoming Events:
reservations
Jan
25
and The Uppercuts.....
Jan
26
With Jim Findlay and Friends.....
Jan
31
Ambient Guitar Music for Dining.....
